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Steamed Buns with Preserved Vegetables and Soy Sauce
Material:Autogenous flour,streaky pork,Preserved vegetable,green Chinese onion,ginger,salt,Chicken essence,five-spice powder,pepper,seed powder of Chinese prickly ash,Light soy sauce,Regular smoking,Yellow Wine,a sweet sauce made of fermented flour,Peanut oil,Sesame oil,water,Oyster sauce,White sugar,Noodle & Pastries,steamed stuffed bun
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